DID YOU KNOW?
Understanding Time and temperature in Agro-processing
Category: NEWS
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Pre-cooling and Coatings when processing fruits and vegetables.
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Heat and Mass Transfer in Agro-Processing.
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Interesting Points about Agro-Processing.
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Quality Assurance for large scale Commercial Operations in the Food Industry.
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Using Preservatives in Fruit and Vegetable Processing.
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Processing fruits and vegetables by Blanching
GRDB-JRML Musson Agreement ammended
Guyana Rice Development Board and two Jamaican companies recently signed agreements that will see the export of rice from Guyana almost doubling in 2016. In 2015, export of rice from Guyana to Jamaica was 48,000 tonnes. The two agreements were signed between the Guyana Rice Development Board and the Jamaica…
