Use of chemical agents to ripen fruits in Guyana negligible – farmers more prone to use natural methods, says NAREI CEO

Kaieteur News (Aug 15, 2016) Concern is being raised about the use of artificial chemical agents to expedite the ripening of fruits, with some questioning its prevalence and how harmful it actually is. However, one agricultural expert has offered some clarity on the issue. According to Chief Executive Officer (CEO)…